Makhani
Otherwise known as butter chicken, using my Makhani curry kit you'll be able to recreate this restaurant favourite in your own kitchen. Not for the faint heated, this is a rich and creamy curry, that has a really funky red colour! Of course, you don't have to use as much butter all the time, but trust me, once in a while it is really worth it!
You'll also need:
- Fish, lamb, chicken or vegetables
- Red onion
- Green chillies
- Fresh ginger
- Garlic
- Salt
- Tomatoes
- Ghee
- Sugar
- Greek yoghurt
- Fresh coriander
Ingredients:
- Black peppercorns
- Cardamoms
- Cassia bark
- Chilli powder
- Cloves
- Coriander seeds
- Cumin seeds
- Dried fenugreek leaves.
- Garam masala
- Turmeric
